Here, you will find everything you need to begin using AmiNIC’s Meat Quality Sensor.
Our video guides provide a step-by-step walkthrough of the most important features and functionality of the Meat Quality Sensor.
Whether you’re a new user or just need a refresher, these guides will help you get up and running quickly.
How to measure
This video guides you through the measuring process.
Registering sensor online
Registering your sensor on our website is easy, use this guide to help you through it.
Link to website: data-aminic.dk
Send cartridges back
Sending back the cartridges is important so we can refunctionalize them for you.
This video shows how to pack and sent them.
Quick start guide
The quick start manual is a guide that provides a concise and straightforward overview of the basic setup and usage of the MQS.
It’s designed to help users get started with the product as quickly and easily as possible.
Our user manual is a comprehensive guide that provides detailed information on all aspects of the MQS.
It includes more in-depth information than the quick start manual, such as advanced functionality and troubleshooting guidance for more complex issues.
Frequently Asked Questions
For any additional questions, our FAQ section covers the most commonly asked questions and concerns.
How many types of meat are there currently in the sensor?
There are 4 types of meat and fish right now: beef, pork, tuna and salmon.
What happens if my cartridges are empty?
If your cartridges are empty, then you need to send them back to us.
In the sensor box, you can take out the box for the cartridges and the accompanying bubble wrap envelope to wrap it in.
Send it from your nearest Postnord Posthus.
We’re here to help
Write us a message via this form or mail us on firstname.lastname@example.org
You can also call us on the number on the right.
M-F: 9:00 – 15:00
+45 23 32 43 64