Processing & Production

“AmiNIC’s solution will help to improve the competitiveness of the meat and fish industry in Europe and worldwide. Their solution presents a huge potential for our company’s field of operation.”

Pia B. Andersen
Manager, Laboratory, Danish Crown

Benefits for Processing & Production

The products will be handled most effectively according to the expiration date throughout its distribution cycle

You will avoid unnecessarily reducing food value through price reduction or processing (mincing, marinating) while the products are still fresh.

Documentation

Documentation is important for internal quality control but especially for controlling the goods as they arrive from the supplier. It is an eminent desire from the end-users’ side that the freshness and expiration be standardized throughout the value chain and especially for documentation of the food control authorities as this often evolves into a discussion about who is right.

Benefits for Processing & Production

The products will be handled most effectively according to the expiration date throughout its distribution cycle

You will avoid unnecessarily reducing food value through price reduction or processing (mincing, marinating) while the products are still fresh.

Documentation

Documentation is important for internal quality control but especially for controlling the goods as they arrive from the supplier. It is an eminent desire from the end-users’ side that the freshness and expiration be standardized throughout the value chain and especially for documentation of the food control authorities as this often evolves into a discussion about who is right.

AmiNIC ApS

+45 28 14 20 35

Jernbanegade 57
5500 Middelfart
Denmark

CVR: 40139265

Meat Quality Sensor

Product

Users

Benefits

Impact

AmiNIC ApS © 2023